Napoletana sauce
This traditional Neapolitan tomato sauce is made according to a recipes from the Naples region. Flavored with carrots, onions, garlic, paprika and parsley – suitable for vegetarians. Ideal with pasta and as a base for pizza. Made by our professionals.
- Thick consistency
- No preservatives
- Perfect for pasta
Ingredients
tomatoes in tomato juice (63%) (tomatoes, tomato juice, acidity regulator – citric acid), tomato paste (18%), water, sugar, vegetables in varying proportions (9%) (carrots, canned paprika (paprika, water, sugar, salt, vinegar, firming agent – calcium chloride), onions), rapeseed oil, salt, spices, herbs
Nutritional value
The average amount 100 g
- Energy value (kJ) 520
- Energy value (kcal) 123
- Fat (g) 0
- Of which saturates (g) 0
- Carbohydrates (g) 30
- Of which sugars (g) 28
- Protein (g) 0,4
- Salt (g) 2,2