GNOCCHI WITH FRIED CHICKEN

YOU WILL NEED:

4 servings | Preparation time: 20 minutes |

0.5 kg minced chicken
diced onion
2 tablespoons of oil
KITCHEN MASTERS Classic Tomato sauce
salt
oregano
grated hard cheese

PREPARATION:

Cook the gnocchi according to the instructions on the package.

At the same time, heat the oil in a large pan and fry the onions in the oil. Add the minced chicken and fry until the chicken is cooked through. Pour in the tomato sauce, add the salt and oregano and cook until the sauce boils, then simmer for about 5-10 minutes.

Drain the cooked gnocchi, place in the pan with the sauce and mix well.

Serve sprinkled with grated hard cheese.