STUFFED CHERRY TOMATOES

YOU WILL NEED:

4 servings | Preparation time: 25 minutes |

16 cherry tomatoes
50g feta or cream cheese
2 table spoons of KITCHEN MASTERS Original Mayonnaise
1 tablespoon of finelly chopped spring onion
1 tablespoon of finelly chopped dill

PREPARATION:

Cut off the top of each tomato, use a teaspoon to scoop out the middles and place the inverted tomatoes on a paper towel to dry.

In a small bowl, mix cream cheese or feta cheese with the mayonnaise, chopped spring onion and dill.

Stuff the tomatoes with the prepared mixture.

Store in the fridge until serving.